Menus
1/26 - 2/12
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crab, crisp & hollandaise
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prawn crudo, leeks & vinaigrette
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Beef tartare, tardivo, pecorino & anchovy
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Mushrooms, sunchoke, beef jus & bone marrow
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Pasta e Ceci
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Pork Chops, Apple & Cabbage
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Olive Oil Rum Baba
We offer a multi-course set menu that is $97 per person (beverages, tax, and gratuity are additional). We're open Monday-Friday with reservation only, with two seatings --6pm and 8:30pm. Our maximum reservation is for a party of 6 guests.
Our wine director pairs each menu with an optional wine tasting of $85 per person.
We can not accommodate dietary restrictions. The menu is what the menu is! -- lucky for you it changes every three weeks :)