Menus

This menu contains gluten, dairy, nuts, pork and shellfish.

We offer a multi-course set menu that is $110 per guest (beverages, tax, and gratuity are additional). We're open Monday-Friday with reservation only, with two seatings --6pm and 8:30pm. Our maximum reservation is for a party of 6 guests.

Our wine director pairs each menu with an optional wine tasting of $85 per person.

We can not accommodate dietary restrictions. The menu is what the menu is! -- lucky for you it changes every three weeks :)